- Hardcover: 256 pages
- Publisher: Ten Speed Press (22 May 2014)
- Language: English
- ISBN-10: 1607745313
- ISBN-13: 978-1607745310
- Product Dimensions: 19.8 x 2.3 x 23.6 cm
African, Caribbean, and southern food are all known and loved as vibrant and flavor-packed cuisines. In Afro-Vegan, renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present wholly new, creative culinary combinations that will amaze vegans, vegetarians, and omnivores alike.